Rockliffe Hall: Festival of Food

Rockliffe Hall
Hurworth- On- Tees

Tel: +44 01325 729999

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Rockliffe Hall: Festival of Food


Opening Times

Season (2 Feb 2019 - 9 Feb 2019)

Map & Directions

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Rockliffe Hall, Luxury Hotel, Golf and Spa ResortRockliffe Hall, Luxury Hotel, Golf and Spa Resort, HurworthRockliffe Hall hotel, spa and golf course is the perfect place to relax and unwind in the Durham countryside. Visit our website for more info and to book.

Sunday, 3rd February 2019 - Sunday, 3rd February 2019

Rockliffe Hall: Festival of Food - Worlds Best Sunday Dinner With Andrew PernYorkshire based chef-patron Andrew Pern, recent winner of the World’s Best Sunday Dinner in the lonely planet guide, brings a Michelin-starred Sunday lunch-themed menu to the Clubhouse.
more info

Tuesday, 5th February 2019 - Tuesday, 5th February 2019

Rockliffe Hall: Festival of Food - Wine & Food Pairing MasterclassRockliffe Hall’s Head sommelier, Daniel Jonberger, guides you through how to pair food with wine. You’ll enjoy five different nibbles, each presented with two different glasses of wine, so Daniel can explain which matches well, and which doesn’t.
more info

Wednesday, 6th February 2019 - Wednesday, 6th February 2019

Rockliffe Hall: Festival of Food - Guest Chef Mark Jordan In The OrangeryRichard Allen welcomes celebrated chef Mark Jordan (Mark Jordan At The Beach), and forager, Kazz (Wild Food Adventures), both from the island of Jersey, to the Orangery for a unique food and wine experience.
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Thursday, 7th February 2019 - Thursday, 7th February 2019

Rockliffe Hall: Festival of Food - Taste Of The North EastA very special banquet to celebrate the finest North East produce with chefs Andy Simms from the Bay Horse Hurworth, Ronald Robson formerly from Nova Seafood Grill, Steven Lawford from Chadwicks Inn Maltby and David Henry from the Crathorne Arms.
more info

Friday, 8th February 2019 - Friday, 8th February 2019

Rockliffe Hall: Festival of Food - Guest Chef James MackenzieWe welcome James Mackenzie, chef-patron of the Michelin-starred Pipe and Glass Inn, winner of Michelin’s Pub of the Year, for an exquisite dining experience in The Clubhouse.
more info

Saturday, 9th February 2019 - Saturday, 9th February 2019

Rockliffe Hall: Festival of Food - Come Dine With Us Black Tie Gala DinnerRockliffe Hall’s three executive chefs Richard Allen, Aaron Craig and Paul O’Hara will each create a special dish for this glittering black-tie gala dinner to conclude the Festival of Food celebrations.
more info

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