Start your festive evening with a sparkling glass of fizz from 7pm in our pre-event area before enjoying a delicious 3-course Christmas dinner served from 7:30pm. Then it’s time to hit the dancefloor as our live DJ keeps the party going with festive favourites and feel-good tunes all night long. Capture the fun with our festive photo booth and props before rounding off the evening with a tasty late-night snack. The perfect festive night out from first sip to last bite!
Menu:
Starters:
Leek & potato soup with fresh chives and a sundried tomato olive oil swirl (DF, GF, Vg, V)
Pressed ham hock & carrot, Pease pudding, pickled root vegetables, baby pea shoots (GF – Alternate bread)
Smoked salmon and crevette, dill, creme fraiche and baby gherkins (GF)
Mains:
Hand carved turkey breast, roast chateaux potato, roast vegetables, stuffing, pigs in blankets and a roasting gravy (GF, DF)
Salmon fillet, tenderstem broccoli, dauphinoise potato, lemon chervil sauce (GF)
Sweet potato wellington served with roasted winter vegetables (Vg, V, GF)
Desserts:
Chocolate orange torte, blood orange coulis, berry compote (DF, GF, Vg, V)
Miniature cheese board trio, brie, stilton, cheddar with grapes and biscuits
Sticky toffee pudding, butterscotch sauce, vanilla ice cream (V, Vg)
Dietary/Allergens:V – Vegetarian Vg– Vegan GF – Gluten Free DF – Dairy Free
If you have any special dietary requirements please speak to the team.
To book this event, email us at events.durham@radissonblu.com or fill in the enquiry form below.
